Few people have the bladder fortitude to last through drinks, dinner, or long road trips without having to use the restroom. But as more restaurants, bars, and other public spaces start to re-open this summer, questions have been swirling around whether using a public toilet could become a more serious health risk in the era of COVID-19.
Such worries came to a head this week when researchers in China published a study suggesting that flushing a toilet can create a plume of coronavirus-laden particles, which are flung into the air by the watery vortex inside a toilet bowl.
Several studiesusing genetic tests have previously detected the SARS-CoV-2 virus in stool samples, and at least one investigation shows that the coronaviruses in these feces can be infectious. When a person infected with COVID-19 defecates, the germ at first settles into the toilet bowl. But then “the flushing process can lift the virus out of the toilet and cause cross-infection among people,” says Ji-Xiang Wang, a physicist at Yangzhou University in China and coauthor on the paper published June 16 in the...